You may have heard about the many pies we’ll be tucking into this Saturday at WordCamp. But what else is on the menu throughout the weekend? Here are the Friday, Saturday and Sunday menus so you’ll know what to expect.
Friday menu
Refreshments
Available all day
Drinks: Coffee, decaf coffee, tea, cold drinks and water
Snacks: Biscuits and fruit bowl
Lunch
13:00 – 14:00
Homemade Chicken goujon served with potato wedges and steamed mixed vegtables
OR
Ratatouille served with rice ( vegan )
Saturday menu
Refreshments
Available all day
Drinks: Coffee, decaf coffee, tea, cold drinks and water
Snacks: Biscuits and fruit bowl
Lunch
12:30 – 14:00 in the Lunch Hall
Selection of wraps, sandwiches, crudites with dips, finger food, bread rolls, salads, frittata, veg platters.
Afternoon Tea
15:40 – 16:10
- Gluten free brownies
- Victoria sponge cake
- Sausage rolls
- Banana loaf cake
- Fruit bowl
Eveing Social Dinner
From 19:00 in the Great Hall
Pies:
- Meat options: Steak and mushroom or chicken and leek
- Vegan options: Spiced butternut squash or spinach and mushroom
All pies are will be served with gluten-free pastry and are nut free.
To accompany your pie, there’ll be:
- Mash selection
- Pea selections
- Baked beans (vegan)
- Gravies : 1 x meat and 1 x vegan
Sunday menu
Refreshments
Available all day
Drinks: Coffee, decaf coffee, tea, cold drinks and water
Snacks: Biscuits and fruit bowl
Lunch
12:00– 13:30 in the Lunch Hall
Selection of wraps, sandwiches, crudites with dips, finger food, bread rolls, salads, extra frittata, veg platters.
Afternoon Tea
15:10 – 15:30
- Ginger loaf cake
- Lemon drizzle cake
- Scones with jam, cream and strawberries
- Gluten free sweets and cakes
- Fruit bowl
Special dietary requirements
During Saturday/Sunday lunches and evening social dinner, there will be a special dietary requirements serving area. If you noted on your ticket that you have special dietary requirements, please head to this table with your badge.
Early and late lunch
Please note, if you’re a sponsor or volunteer, we will give you either early or late access to lunch. This is to ensure you don’t miss out due to your other commitments.